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Fat Olives

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Our Latest Reviews

Heather about 10 hours ago

Garlic Herb Flatbread

Love the garlic herb flat bread. It is great gluten free too! We like having it with the sausage and artichoke fondue.

Bobbcar 1 day ago

Fab Four

All the Fat Olives pizzas are great. The dough is just the right texture and they are baked to an old world standard. Crispy edges and great coloration of the crust. You can't go wrong with any topping but the Fab Four combination of Italian sausage and pepperoni, mushroom and red sauce is hard to beat!

Forneyfarm7 5 days ago

Seafood Pasta*

I have never had anything bad here. It's always delicious! I've had the seafood pasta twice. This last time the sauce was a cajun cream sauce and as full as I was, I couldn't stop eating it. I've also ordered the house salad with goat cheese added., twice, once with blue cheese dressing, and once with garlic herb dressing, both times were equally delicious. The food here is always fresh and cooked to perfection. The staff is always wonderful!

Nancy 5 days ago

Baked Penne Bolognese

I got this today at the Tri-cities Cancer Center taking my mom for a iron treatment. I believe this is the dish they gave us....OMG! SO 😋DELICIOUS! Looking forward to trying more dishes!

Sherry 9 days ago

Baked Penne Bolognese - Catering

Yummy flavor, great option for a small crowd!!!

Heather about 10 hours ago

Sausage & Artichoke Fondue

This is our must order every visit dish! We love this fondue! I have to have gluten free and it is wonderful.

Melinda 3 days ago

Nonna's Salad

We love the food at Fat Olives! The salads are great and reasonably priced. The pizzas are amazing. They have a great variety and we're never disappointed.

Vanessa 5 days ago

Stuffed Mushrooms

So good everytime

Sherry 9 days ago

Fat Olives Lasagna

Excellent lasagna super with the small catered salad for a small group! Order online and pick up at my preferred time easy peasy!

Stephanie 11 days ago

Garlic Herb Flatbread

Wow! This was so awesome. I had never tried it until this time. I wish I would have tried long ago. And the homemade dressing it comes with was a perfect pairing. My new favorite!



PAST DRAWING WINNERS

April 2021:
Coming Soon

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA